FIND OUT MORE ABOUT YOUR EXPERIENCE. . .
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  • YOUR MASTERCLASS WILL TAKE PLACE IN THE UNIQUE  ATMOSPHERE OF A PRIVATE CLASSICAL 1930'S HISTORICAL HOME

  • FOLLOW AN INTRIGUING EXPERT-LED PRESENTATION WHERE YOU WILL LEARN THE OFTEN-UNKNOWN HISTORY OF ANCIENT GREEK CAVIAR HISTORY AND WINE  VITICULTURE

  • THE CLASS WILL CONTINUE IN THE MAIN DINING ROOM, WHERE THE SOMMELIER WILL PRESENT SEVEN SELECTED WINES SORTS, RELATED WITH ANCIENT GREECE AND THEIR RELEVANT HISTORICAL sources  (myth, homeric epic, sappho and other classical texts)

  • SEVEN ORIGINAL ANCIENT TASTERS - INCLUDING caviar*   WILL BE PAIRED FOR YOU TO ENJOY WITH THE WINES
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  • YOU WILL USE MASTERWORK HELLENISTIC STYLED SPOONS
    AND authentic HANDCRAFTED BLACK ATTICAN PLATES AND SYMPOSIUM CUPS (KYLIX/, KANTHAROS​​) (THETIS AUTHENTICS)

  • THE CLASS INCLUDES  A TOUCH-HISTORY SESSION EXPLORING VARIOUS VINTAGE  WINE ARTIFACTS FROM THE PRIVATE RESIDENCE COLLECTION​
​* PLEASE NOTE THAT OUR SELECTION OF CAVIAR will INCLUDE THE delicious STURGEON CAVIAR and trikalinos premium bottarga
LOCATION : CENTRAL ATHENS
DURATION: 2.5 HOURS
MAX. PERSONS: 15
PRIVATE GROUPS:
150 EURO P/PERSON ( SUBJECT TO MINIMUM 1050 EURO PER GROUP)
AGENTS: 150 EURO P/PERSON
(SUBJECT TO MINIMUM 1800 EURO PER GROUP)
MINIMUM AGE IS 18 YEARS OLD
> PRICES INCLUDE 24% VAT
HISTORIC GREEK GASTRONOMY (HGG) IS AN ATHENIAN MUSE  INITIATIVE WITH EXCLUSIVE COLLABORATOR LA CHOCOLATIÈRE CATERING
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